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Grassfed Traditions Adds New Artisan Butters from Grass-fed Milk

Tropical Traditions announced two new lines of artisan butters crafted from the milk of grass-fed pastured cows in their GrassfedTraditions line of products. Allgäu pure German Butter is from family farms in the Allgäu region of Southern Germany. These families feed their cows only grass and grass hay. Using their local breed, the Allgäu brown cow, the herdsmen in the Allgäu mountain region safely guide the cows down from the mountains to spend the winters in their cozy barns, and are led back up to the Alps every spring. Nordic Creamery is family owned and operated making some of Wisconsin's finest gourmet, artisan butter from the milk of cows on pasture. Award-winning Cheesemaker and Buttermaker Al Bekkum and his family live on the Bekkum-Langaard Farmstead owned and operated by their family since immigration from Norway in 1917. The farm is located among other Norwegian settlers in Westby, Wisconsin within Vernon County's lush, green hills and valleys known as the Coulee Region. This un-glaciated land is recognized for its fertile soil and exceptional grazing land making their butter second to none. These butters are shipped in coolers to all 50 states.

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How the FDA Deceives You About Mercury Amalgams

57 Percent of Americans Do Not Know Amalgam Contains Mercury! Why exactly is the FDA so opposed to informing the public about the true nature of amalgam? The answer is simple: because the agency has been penetrated through the revolving door that's so common in other industries. Just like Monsanto has penetrated the federal government's regulatory agencies, amalgam profit centers have penetrated and effectively lobbied the FDA to remain complacent on this issue.

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Are Experimental Vaccines Growing in a GMO Corn Field Near You?

With more and more people waking up to the dangers and false claims being made for vaccines today, it is becoming more difficult for the pharmaceutical lobbyists to enact mandatory vaccination laws at the local level. A recent bill in Colorado was defeated when citizens turned out to oppose legislation that would have prohibited vaccine exemptions. Are pharmaceutical companies now looking for new ways to market their vaccines that bypass the freedom to choose completely without the consumer even realizing they are consuming their products? The chemical industry, after all, has been successful for years in getting municipalities to put fluoride in public water supplies completely bypassing consumer choice. Recently obtained information through a freedom of information act shows that pharmaceutical companies and biotech are teaming up to produce genetically modified corn that will contain vaccines like hepatitis B. There are secret locations along California's Central Coast where plots of experimental genetically engineered corn are producing proteins for industrial and pharmaceutical uses, including an experimental vaccine for hepatitis B.

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Guatemala Strikes Down ‘Monsanto Law’

In a close vote, Guatemala's Congress rejects genetically modified seeds in country's agricultural development. The law would have authorized stricter property rights and risked monopolizing agricultural processes in the country by placing copyrights on agriculture for the next 25 years.

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Ebola: WHO Turns To Experimental Drugs, But Not Proven Natural Remedies

As the world starts looking to invest millions of dollars for ebola drugs, the Catch-22 of drug economics (no one will spend the exorbitant sums needed to run clinical trials if the product can’t be patented and turned into a huge money-maker) practically ensures that natural treatments will be ignored. But could some of our oldest natural antivirals be used at least to inhibit the transfer of the virus—or even cure it? Silver has also showed great promise as an antiviral, in both attacking the virus and in inhibiting transmission. So far, silver has been tested on HIV and herpes. Silver has also been used to clear HPV warts; inhibit the replication of the hepatitis B virus; kill the H1N1 virus; fight ocular infection; and kill the tacaribe virus, which also causes hemorrhagic fever, as well as the bacteriophage viral strain. Since disinfecting contaminated environments is the most effective method of halting Ebola’s spread, silver could be a most potent weapon in the battle. But we don’t see the WHO getting behind anything natural, whether effective or not.

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Judge: Lawsuit Against Merck’s MMR Vaccine Fraud to Continue

In a recent story that no mainstream media outlet reported, a Pennsylvania federal judge ruled in favor of whistleblowers who have accused Merck of lying about the efficacy of its mumps vaccine (currently only available in combo with MMR). We had to find this story posted on a couple of websites representing lawyers. The lawsuit is brought by two whistleblowers, virologists who worked for Merck and are accusing Merck of lying about the effectiveness of the mumps vaccine. This story did garner mainstream news coverage back in 2012, before Merck's attorneys appealed and tried to get the case thrown out of court. This week, U.S. District Judge C. Darnell Jones II ruled that the whistleblowers had sufficiently pled that Merck might have provided false statements to the government and that the direct purchasers had shown enough evidence to establish that these falsehoods could have helped the company gain a monopoly. It is certainly understandable why the mainstream media does not want to touch this story, given the fact that one of the lead authors on a CDC published study in 2004 has also become a whistleblower, stating that the CDC withheld data from the public linking the MMR vaccine to a higher rate of autism among some children, specifically African American boys.

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Researchers Ran a Massive Yearlong Experiment to Get Bacteria to Evolve. Guess What Happened?

It's a struggle out there. You have to be fit to survive. When the pressure is on, nature favors the ones who can take the heat. It's a theme that has been drummed into our heads since school. It's a cultural meme. Social Darwinists used it to justify atrocities. Today's kinder, gentler Darwinists downplay the violence in the struggle for existence, yet the fact as they see it is inescapable: environmental circumstances select random genetic mutations that confer fitness, i.e., survival, by allowing organisms to adapt. That in a nutshell explains the development of complex life forms. We're assured there are gobs of evidence for it, too. Looking into a recent paper in PNAS about evolutionary fitness tradeoffs, you have to feel sorry for a team of five evolutionists from UC Irvine who did their level best to produce clear evidence for the favored story.

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Baking Soda & Coconut Oil Cleanser for Problem Skin

Using a facial cleanser as a part of your daily skin care ritual is one of the essential outward practices to maintaining clean, healthy skin. Many acne–fighting and exfoliating facial cleansers and masks contain little beads to help “polish” the skin by taking dead layers off, while a creamy and cleaning base should help moisturize and condition. Instead of shelling out money and being wasteful in the process of trial and error in trying to find a product that works for your skin, try making it at home with only two ingredients you probably already have: coconut oil and baking soda. Not only are these two ingredients readily available, they are also highly effective in treating problematic skin. Unlike all the fillers and toxic ingredients in normal store-bought cosmetics, these two ingredients are not only safe for your skin, but safe to be eaten as well.

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Study to Look at High Fat Diet’s Effect on Parkinson’s Patients

The National College of Natural Medicine in Portland Oregon is teaming up with a local hospital to study the effects of the low-carb high-fat ketogenic diet on Parkinson's patients. We have reported in the past how Parkinson's sufferers have experienced relief when consuming large amounts of coconut oil.

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Is a Low-Carb Diet Ruining Your Health?

Chris Kresser is a practitioner of functional and integrative medicine and a licensed acupuncturist who blogs and is a very popular writer. A nutritionist on his staff, Laura Schoenfeld, caused quite a controversy recently with a blog post titled: Is a Low-Carb Diet Ruining Your Health? The low-carb "paleo" diet followers have reached a cult-like following in recent times, and it seems Schoenfeld had crossed a "holy" line in suggesting that not everyone does well on a low-carb diet. Many in the "paleo" diet crowd believe that carbohydrates have no place in human nutrition at all. Schoenfeld gave reasons from her own clinical practice as to why she feels not everyone does well on a low-carb diet, and listed several types of people that seem to do better with at least a moderate amount of carbohydrates in their diet. The article generated so many comments, that Kresser added his own blog post to the topic: 7 Things Everyone Should Know About Low-Carb Diets.

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