Much aligned for years as a saturated fat, we’ll bring you truth regarding the incredible health properties of coconut oil.

Making Corn Tortillas and Coconut Oil-Fried Chips

Corn chips are simply tortillas fried in fat and salted. Commercial corn chips are most commonly fried in rancid vegetable fats such as soy, cotton, or corn and are made with genetically modified corn. For the most fresh, delicious, and healthy corn chips, try homemade masa pressed into tortillas and fried in pure coconut oil.

How To Season A Stainless Steel Pan with Coconut Oil To Create A Non Stick Surface

I love cooking on stainless steel pans, but it took some practice and some tips and tricks to get the hang of using these wonderful pans. In this video I showed you how to preheat your pan and then I added some coconut oil followed by adding my egg mixture and demonstrated how to cook your eggs in a stainless steel pan without having them stick all over the pan.

Cleaning Copper Pots with Coconut Oil

Copper instantly responds to changes in temperature and this thermal conductivity ensures an even distribution of heat, so everything gets cooked consistently and evenly. The downside is that copper requires more TLC than standard stainless steel. This can be easily prevented by regularly using my very own copper cleaner.

Coconut Oil Effective in Treating Aluminum Phosphide Poisoning

A new study published in the Indian Journal of Critical Care Medicine shows coconut oil can be an effective "supportive measure" in treating aluminum phosphide poisoning. The authors of the study, from the Department of Critical Care Medicine and Pulmonology at the Metro Heart Institute in Haryana, India, treated 7 cases of ALP poisoning with severe hemodynamic effects. The patients were treated with supportive measures including gastric lavage with diluted potassium permanganate, coconut oil and sodium-bicarbonate. Four out of 7 patients survived with these "supportive measures," and all four patients who were given coconut oil survived.

A Warm Weather Coconut Oil Deodorant Recipe that Won’t Melt

There are a plethora of reasons to avoid commercial deodorants. With aluminum, toxic chemical fragrances, and parabens; they are a perfect storm. On top of that, the underarms are a very sensitive area to apply toxins to with lymph nodes nearby. In order to keep this area, and the rest of the body, free from such toxins, it’s a good idea to make your own deodorant. These won’t stop you from sweating, but they can aid in keeping odors to a minimum. This is especially true when the deodorant uses anti-bacterial ingredients such as virgin coconut oil. Virgin coconut oil has been used by many, all by itself, as a natural deodorant. It can simply be rubbed under the arms in liquid form or melted in the hand and then applied. It can also be mixed with essential oils to form a solid, scented, natural solution to underarm odor. This works well in cooler climates where coconut oil stays solid and it can roll on or be applied with the fingers with little mess. But if you live in a warmer climate where coconut oil is often liquid at room temperature, this can be messy or less than desirable. Here is a simple DIY recipe you can make at home for a coconut oil deodorant that will not melt in warmer weather.

Coconut Oil and Exercise Improves High Blood Pressure

A new study published in the journal Applied Physiology, Nutrition, and Metabolism found that coconut oil supplementation and physical exercise improved high blood pressure and oxidative stress in hypertensive rats. The rats were supplemented with virgin coconut oil and subject to a swimming protocol for 4 weeks. The researchers found that coconut oil combined with exercise training reduced body weight, reduced blood pressure in hypertensive rats, improved baroreflex sensitivity, decreased lipid peroxidation, and reduced superoxide levels.

Coconut-Rich Snack Recipe Roundup

Snacks get a bad rap. Eating a little something between meals to tide you over to the next has been practiced for generations. Filling the time and hunger gaps when food took time to prepare was a way to not only buy the cook some time but also fill in when family members labored in the field or away from the kitchen where food was handy. What should get a bad rap are many of the ingredients in today’s snack choices – rancid vegetable oils, oodles of sugar, and artificial colors, flavors, and preservatives. These foods may be convenient to grab-and-go with but they won’t hold you over for long. Energizing and nourishing snack foods can be prepared with healthy ingredients, though. They can be delicious and convenient when made ahead in batches. They can be sweet or savory, whole grain or grain-free, and always made with plenty of health-giving coconut. So instead of completely eschewing that bit of nourishment come mid-afternoon, you can embrace it with these coconut-rich, nutrient-dense snacks.

Coconut Oil for Ebola Victims in Liberia Africa

Helping Traditions helped a Liberian ministry start a native coconut oil distribution program to families in Liberia who have been affected by the Ebola crisis in late 2014. Coconut palm trees are native to the coastal areas of Liberia, so Mission Bethel Ministries was able to visit coconut producing areas in Liberia in 2014 and make contact with small-scale coconut oil producers to supply traditional coconut oil. Research has shown that the medium chain fatty acids in coconut oil are powerful germ fighters, particularly against viruses where pharmaceutical products typically fail. While there is no research yet showing that coconut oil is effective against the Ebola virus, coconut oil is a powerful immune builder with no side effects. Since coconuts and coconut oil are native to Liberia, it made sense to invest in a coconut oil distribution program in Ebola affected areas. Learn how you can help support this project!

How to Eat a Coconut-Rich Breakfast

The energy and nourishment needed for a productive day starts at the breakfast table; so why not start the day off right with the many benefits of coconut? Coconut can be eaten in both sweet and savory dishes, taking the place of many of the foods you may already be eating to break the fast. The forms of coconut are many. Using them individually or in combination with one another can produce health-giving, allergen-friendly versions of some of our favorite breakfast foods.

How to Make Your Own Herbal Coconut Oil Salve

No home-based herbal medicine cabinet is complete without an herbal salve. These salves can be used for a range of maladies including scratches, cuts, scrapes, burns, insect bites, and more. Having a jar or container of this at the ready is a quick way to transfer the healing properties of dried herbs to your loved ones.