You can’t escape environmental toxins. No one can. Heavy metals are interfering with your life. Learn how to overcome their influence and reclaim your health! The Heavy Metals Summit is online and FREE from January 29 - February 5, 2018. Toxins are everywhere. They are in our food, water, air, even our household goods…and they’re destroying health. EVERYONE has some level of mercury toxicity. Aluminum, has been linked to breast cancer, Alzheimer’s disease, allergies, even autism. The connection between toxins and disease is now undisputed, but it’s still being ignored by the conventional medical community. Fortunately, you can protect and heal yourself from these toxic metals!
We are plagued in these modern times with insufficient nutrition in our foods while being overwhelmed with toxins from an unbridled chemical culture. Chlorella offers solutions to both issues for all who wish to take advantage of its nutritional and detoxification properties. Chlorella is the perfect food for letting food be thy medicine and medicine be thy food as Hippocrates urged over 2000 years ago. Scientists claim chlorella was around well before Hippocrates. It's a truly ancient, perhaps prehistoric, food. It's both nutritionally dense and strongly contributes to detoxing heavy metals: mercury, cadmium, aluminum, and lead. Chlorella is one of nature's best super foods. It contains all the amino acids, providing easy-to-digest protein. It also contains very high amounts of vital minerals such as magnesium, zinc, and iron as well as essential fatty acids, polysaccharides, and human growth factors. By providing gut friendly bacteria, using chlorella helps boost digestion and our immune systems. Chlorella can minimize heavy metal toxicity while offering high protein and many other nutrients with only three to five grams consumed daily.
New research is revealing something remarkable about why the body sweats. Beyond its obvious role in regulating body temperature, sweating has been found to facilitate the elimination of accumulated heavy metals and petrochemicals, indicating that if we want to be healthy we should put regular effort into doing more sweating.
Last year, a remarkable study published in the journal Basic & Clinical Pharmacology & Toxicology revealed something very special about garlic: it is a natural detoxifier of lead and is not only as effective as a common chelation drug known as d-penicillamine at pulling this metal out of the body but is also much safer. Drugs such as d-penicillamine are highly toxic, while garlic is a commonly enjoyed culinary spice worldwide with a wide range of potential side benefits and a high margin of safety.
by Alliance for Natural Health
Not only are doctors being advised to reject chelation therapy—they’re being asked to report on their colleagues who practice it.
The American College of Medical Toxicology held a conference at the US Centers for Disease Control and Prevention (CDC) this past February about the “use and misuse” of chelation therapy—a misleading […]