by Diabetes In Control
Increased insulin, IGF-1, and IGF-2 signaling through the insulin receptor and IGF-1 receptor can induce….
tumorigenesis.
The purpose of the study was to review the epidemiologic studies that describe the relationships among diabetes, obesity, and cancer; animal studies that have helped to decipher the mechanisms of cancer development; and some of the therapeutic […]
by Alex Malinsky
(NaturalNews) Studies have shown that cinnamon, the common kitchen spice frequently sprinkled on breakfast oatmeal and included in sweet potato pie, lowers blood glucose levels. Along with the benefits that it brings to this area, additional testing and folklore say that cinnamon also has fat-burning properties that will aid in weight […]
by Dr. Mercola
More than 25 million people in the U.S. suffer from diabetes. Most have type 2 diabetes, which usually develops later in life. But type 2 diabetes can be reversed. CNN reports what some of us have known for a long time now — by making changes to such as adding exercise and improving […]
by Alan Watson
On Thursday, January 27, 2011, the federal government will release the long-awaited revised low fat2010 Dietary Guidelines, 70-plus pages of bizarre nutritional advice that, in the midst of a diabetesepidemic, do not include the words, “elevated blood sugar.”
Elevated blood sugar is a marker for diabetes. Only carbs elevate blood sugar, particularly sugary, floury products and processed grains – […]
by The Coconut Diet Forums
Of virgin coconut oil.
From a skeptic’s point of view!
I first learned about virgin coconut oil when I was reading a book about giving massages. The author recommended VCO as a very good massage oil, so I went out and purchased some.
On the label of the VCO container medicinal uses were […]
