There has been a quiet, gradual shift from thinking chlorophyll is simply part of a plant’s photosynthesis process that does not directly affect internal human cellular metabolism processing. Slowly, scientific research is recognizing how chlorophyll helps human life, not only by producing oxygen for us to breathe with photosynthesis, but internally, within our cellular metabolic processes.
Chlorella is a super-food that offers so many detoxification and health boosting qualities that it is hard to imagine how or why it seems to be under the radar for many holistic health advocates. Chlorella is single cell algae that can be produced in open pools of fresh water with lots of exposure to sunlight. Since each cell can only be seen through a microscope, it is categorized as a microalgae. Researchers in the West have become increasingly aware of its extremely high nutrient density over the past 100 plus years. In 2016, the journal Current Pharmaceutical Design published a review, Chlorella vulgaris: A Multifunctional Dietary Supplement with Diverse Medicinal Properties. They stated: "Clinical trials have suggested that supplementation with C. vulgaris can ameliorate … hyperglycemia, and protect against oxidative stress, cancer and chronic obstructive pulmonary disease." Chlorella is not some sort of exaggerated super-food fad; chlorella could replace a lot of supplements that are not as natural.
We are plagued in these modern times with insufficient nutrition in our foods while being overwhelmed with toxins from an unbridled chemical culture. Chlorella offers solutions to both issues for all who wish to take advantage of its nutritional and detoxification properties. Chlorella is the perfect food for letting food be thy medicine and medicine be thy food as Hippocrates urged over 2000 years ago. Scientists claim chlorella was around well before Hippocrates. It's a truly ancient, perhaps prehistoric, food. It's both nutritionally dense and strongly contributes to detoxing heavy metals: mercury, cadmium, aluminum, and lead. Chlorella is one of nature's best super foods. It contains all the amino acids, providing easy-to-digest protein. It also contains very high amounts of vital minerals such as magnesium, zinc, and iron as well as essential fatty acids, polysaccharides, and human growth factors. By providing gut friendly bacteria, using chlorella helps boost digestion and our immune systems. Chlorella can minimize heavy metal toxicity while offering high protein and many other nutrients with only three to five grams consumed daily.
by Dr. Mercola
Have you noticed that practically every day a new story comes out in the media about the toxic side effects of living in the modern world?
Chemical and heavy metal dangers seem to be lurking everywhere you turn in the 21st century!
Pesticides coat much of our fresh food supply, chemical by-products […]
by Ethan A. Huff
(NaturalNews) Protecting yourself in the event of a serious radiation event involves much more than simply loading up on potassium iodide and various other iodine supplements. While high levels of iodine do protect the thyroid and glandular systems from radiation poisoning, they do not necessarily protect the rest of your body […]
