by Zen Honeycutt
Moms Across America
In 2015 the USDA reported orange juice was the most consumed fruit juice in the United States and oranges were second most consumed fruit overall, just slightly behind apples.
The average person in America consumes 2.7 gallons of orange juice and 3 pounds of oranges each year.
“100% Pure Orange Juice” is a common claim used by many juice brands that allow consumers to feel safe when serving it to their families on a daily basis.
However, recent testing revealed that every one of the five top orange juice brands Moms Across America sent to an accredited lab tested positive for glyphosate weed killer.
Glyphosate is the declared active chemical ingredient in Roundup, manufactured by Monsanto, and 750 other brands of glyphosate-based herbicides. Roundup is the most widely used herbicide in the world, often sprayed as a weedkiller between citrus trees, found in irrigation water and rain.
Moms Across America founder Zen Honeycutt stated:
“The discovery of glyphosate residue in orange juice is unacceptable, especially since a branch of the World Health Organization designated glyphosate a probable carcinogen, two years ago, back in the spring of 2015.
The EPA has had ample time to revoke the license of this chemical and restrict its use in our food and beverage crops. As confirmed by the American Academy of Pediatrics, our children (who frequently drink orange juice for breakfast) are especially vulnerable to pesticides and measures should be taken immediately to protect them.”
Two samples of each of the following brands were tested for both the herbicide glyphosate and its residue AMPA. Positive results ranged from 4.33 parts per billion (“ppb”) to an alarming 26.05 ppb.
Chemical farming proponents will claim that these levels are too low to cause harm, and are definitely lower than the EPA’s allowable glyphosate residue level of 30 ppm on citrus, but these claims are irrelevant in comparison to new data.
Studies have shown that only 0.1 ppm (100ppb) of glyphosate destroys beneficial gut bacteria, weakening the immune system, which can lead to a wide variety of health and neurological issues.
Considering the standard American diet high wheat, sugar, oatmeal, soy, and corn, with levels of up to 6000 ppb or 1.67ppm have been detected, a child can easily exceed the 100 ppb if a glass of orange juice is added at 26 ppb.
Additionally, 1 part per trillion (ppt) has been shown to stimulate the growth of breast cancer cells. 1 ppt is equivalent to 1 drop in the water of 22 olympic swimming pools combined. Considering that studies show glyphosate bioaccumulates in bone marrow, any amount ingested is unacceptable.
Find out which brands were tested and continue reading at Moms Across America.
See Also:
The Trade Secrets Behind Store-bought “Fresh Squeezed” or “Not From Concentrate” Orange Juice
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