How the Mineral Boron found in Common Borax Helps Arthritis and Other Health Problems

Dr. Newnham was originally a professor of soil science and agricultural botany. After enduring the side effects of pharmaceutical drugs without improvement of his arthritic condition for years, he realized he needed to understand nutrition better to heal himself. So he earned degrees as an Osteopathic Doctor (DO) and Naturopathic Doctor (ND) with a Ph.D. in nutrition. That training combined with his background in soil science led him to discover a trace mineral lacking in most food, due to poor soil conditions from modern farming methods. This trace mineral healed his arthritis – boron. In Australia where he lived and worked, natural boron compounds weren’t banned, but they were labeled as a poison. Newnham argues that it is the amount that determines toxicity, not the compound itself. He used oxygen as an example. Breathing with 100 percent oxygen is rarely achieved, even so, too much oxygen well beyond the normal 21 percent we normally breathe for extended periods can actually kill. After determining the toxicity zone of boron to be between 45 and 60 grams, which is quite a lot, Dr. Newnham used 30 milligrams of sodium tetraborate, aka Borax, as a daily dose of boron to finally cure his arthritis in three weeks. Borax is a mined natural mineral compound that is high in boron. It is not a synthetic compound.

Unprecedented Lawsuit Could End Water Fluoridation in US Based on Neurotoxicity Studies

The Fluoride Action Network (FAN), along with a coalition of environmental and public health groups has filed a complaint in the U.S. District Court for the Northern District of California against the U.S. Environmental Protection Agency (EPA) in response to their denial of our petition under Section 21 of the Toxic Substances Control Act (TSCA) seeking a ban on water fluoridation. We believe this lawsuit is an unprecedented opportunity to end the practice once and for all in the U.S., and potentially throughout the world, based on the well-documented neurotoxicity of fluoride. According to FAN’s attorney and adviser, Michael Connett: “This case will present the first time a court will consider the neurotoxicity of fluoride and the question of whether fluoridation presents an unreasonable risk under the Toxic Substances Control Act (TSCA). And, in contrast to most other legal challenges of Agency actions, TSCA gives us the right to get the federal court to consider our evidence ‘de novo’ — meaning federal courts are to conduct their own independent review of the evidence without deference to the EPA's judgment.”

Toxic Tap Water Affects Nearly Everyone: Take Steps to Ensure you are Drinking Safe Water

Polluted drinking water has been making headlines lately. The lead poisoning due to known but ignored faulty filtration from the water works in Flint, Michigan. Even high level state officials had been attempting to cover-up the damage to children for its toxic tap water for years. This was major mainstream news. But it isn’t only Flint’s highly publicized scenario. Several other municipalities have been attempting to cover up similar toxic levels from poor water supply infrastructures. Chlorinating or boiling water doesn’t get rid of chemical or heavy metal pollutants. Now there are reports published showing excess toxic levels of hexavalent chromium 6, also known as the “Erin Brockovich chemical,” a potent carcinogen that causes other debilitating health issues besides cancer in most of our municipal water supplies, affecting over 200 million persons. Anyone desiring to protect their health today must take some steps to ensure one is drinking safe water.

No Evidence for Fluoridated Water to Result in Less Cavities

Two-thirds of Americans drink tap water that has added fluoride. Unlike other chemicals added to water, which are intended to treat the water itself, fluoride is intended to treat the people who drink the water, whether they want the treatment or not. As the Fluoride Action Network (FAN) puts it, “Fluoridating water supplies can thus fairly be described as a form of mass medication, which is why most European countries have rejected the practice.” In the U.S., many people assume the fluoride in drinking water is beneficial for their teeth, an assumption that has been widely spread by public health agencies. The U.S. Centers for Disease Control and Prevention (CDC) has partnered with the American Dental Association (ADA) in saying fluoridation is “nature’s way to prevent tooth decay” — a statement that is both misleading and inaccurate.

One-Third of All Prescription Drugs Still Contain Toxic Ingredient Despite Black Box Warnings

One third of all the drugs that doctors write prescriptions for in treating common maladies, especially infections of any kind where antibiotics are so routinely prescribed, contain a toxic ingredient that has unusual and debilitating side effects. A 2013 lawsuit prompted the FDA to issue black box warnings, but physicians are still prescribing these deadly drugs.

Our Daily Dose: The Lunacy of Water Fluoridation

The U.S. Centers for Disease Control (CDC) has hailed water fluoridation as one of the top 10 public health achievements of the 20th century. Beginning in 1945, it was claimed that adding fluoride to drinking water was a safe and effective way to improve people's dental health. Over the decades, many bought into this hook, line and sinker, despite all the evidence to the contrary. The featured film, "Our Daily Dose," reviews some of this evidence. As noted in the film's synopsis: "Filmmaker Jeremy Seifert lays out the dangers of water fluoridation informatively and creatively, highlighting the most current research and interviewing top-tier doctors, activists, and attorneys close to the issue. Through thoughtful examination of old beliefs and new science, the film alerts us to the health threat present in the water and beverages we rely on every day."

US Government Admits Americans Have Been Overdosed on Fluoride

The US government has finally admitted they've overdosed Americans on fluoride and, for first time since 1962, are lowering its recommended level of fluoride in drinking water. About 40 percent of American teens have dental fluorosis, a condition referring to changes in the appearance of tooth enamel—from chalky-looking lines and splotches to dark staining and pitting—caused by long-term ingestion of fluoride during the time teeth are forming.

Aluminum, Fluoride, and Glyphosate—A Toxic Trifecta Implicated in Autism and Alzheimer’s Disease

Aluminum is a known neurotoxin, and according to Professor Christopher Exley of Keele University, aluminum-containing products are likely fueling the rise in Alzheimer's disease. People with aluminum toxicity display many of the same symptoms as those with dementia, Parkinson’s, ADHD, autism, and other neurological diseases, and mounting evidence suggests aluminum may play a significant role in the development of those (and other) diseases. Other toxins to beware of include fluoride and glyphosate. All of these are toxic in their own right, but research suggests they may be even more hazardous in combination.

Will Dallas Become the Next City to Ban Public Fluoridation of City Water?

Fluoride is a known toxin that prevents proper brain development and lowers IQ according to a Harvard study, and yet it is forced upon millions of Americans every day through public water fluoridation programs that benefit the chemical companies producing fluoride. Will Dallas join Portland, Wichita, Davis, and other cities in banning this forced public drug program?

Surprising Finding: Gut Microbes Make Dark Chocolate Healthy

Researchers have now discovered that certain bacteria in your gut actually break down and ferment the components in dark chocolate, turning them into absorbable anti-inflammatory compounds that benefit your health. In particular, beneficial microbes including Bifidobacterium and lactic acid bacteria like to “feast” on cocoa, according to the researchers. The microbes also break down the fiber found in cocoa powder, turning it into highly absorbable short fatty acid chains that promote satiety. The study, which involved three cocoa powders tested in a model digestive tract, may help explain why chocolate has been found to be so good for your heart, as the anti-inflammatory compounds may reduce inflammation of cardiovascular tissue.