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Black Seed Oil Cures Many Cancers According to Numerous Studies

Black cumin seed oil inhibits cancer cell activity and can even kill some types of cancer cells. Scientific research has shown that black seed oil (Nigella sativa) is an effective treatment for cancer in animal studies, and can be as effective as anti-cancer drugs for some types of cancer. Black cumin seed oil and its extract thymoquinone have powerful benefits for various inflammatory diseases, including liver cancer, melanoma skin cancer, pancreatic cancer, cervical cancer, breast cancer, bone cancer, stomach cancer, lymphoma, prostate cancer, colon cancer, and brain cancer. Despite several decades of very positive research on using black seed oil against cancer, researchers have rarely advanced their work into human clinical testing, even though the benefits are strong and the risks of negative side effects are extremely small. As you will learn from the research findings that I will discuss, the use of black seed oil for cancer prevention and treatment has proven to be a powerful strategy for many forms of cancer. Yet black cumin seed oil still has not been recognized as beneficial by mainstream medicine. I will examine some of the political pressures that might be holding back clinical research with human cancer patients, and will consider why drug companies may wish to suppress the use of black seed oil.

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Man Beats Terminal Cancer without Chemo Using High-fat Ketogenic Diet

One of the most exciting areas of research we have covered here at Health Impact News the past year has been regarding the high-fat ketogenic diet and how it can cure cancer. The ketogenic diet is not new. This high-fat low-carb diet was developed at John Hopkins Hospital in the 1920s for children suffering from epilepsy. They found that children who did not respond well to anti-seizure drugs often became seizure free after following a strict ketogenic diet. The diet is named after "ketones", which are an alternate source of energy supplied to the brain when the body reaches a state of "ketosis". One can generally reach a state of ketosis by fasting from all foods, but you can also experience the effects of ketosis by eating a diet high in fats with very few carbohydrates, limiting insulin production. Coconut oil is one the best fats to use in a ketogenic diet, as it leads to more rapid ketosis. Research shows the ketogenic diet literally starves cancer cells. This fact is becoming widely known, even in the medical community, as they look for ways to develop drugs to mimic the effects of the ketogenic diet. One of the reasons they want to develop drugs to replace the diet, is because the diet can be so "restrictive", and it is very difficult to break people's addiction to sugar and processed carbs. One does not have to wait for drugs to be developed, however, to start enjoying the benefits of a ketogenic diet. People who are following a ketogenic diet are beating cancer, reversing Alzheimer's disease, stopping seizures, beating diabetes, losing weight, and much more. In this video, Joe Mancaruso explains how he beat stage 4 lung cancer with a ketogenic diet, exercise, and positive living. He was given 6 months to live by the doctors, who wanted to put him on chemotherapy. Joe was already a survivor of testicular cancer from 1985. Since he supposedly only had 6 months to live, he decided he wanted a better quality of life during those 6 months than he would have had on chemotherapy and refused the drugs. Today, he is cancer free.

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Carrageenan: How a “Natural” Food Ingredient Allowed in Organics is Making us Sick

If it’s in our food, it must be safe to eat, right? We can say that about countless ingredients that have been proven to be unsafe. Carrageenan is one of them. Since 1969, dozens of studies of food-grade carrageenan have been published in peer-reviewed academic journals. Results from these scientific experiments point to harmful effects from food-grade carrageenan in the diet. How does this happen? How is it that a harmful ingredient is allowed into—and in some cases thousands—of food items, including those certified organic?

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Honey: A Powerful Anti-Cancer Agent

Most of us know honey as a sweet treat, but few are aware of its powerful cancer killing properties. Honey is a superlative healing food. We know it has over 69 health benefits, as confirmed by the biomedical literature itself. But did you know it could be of profound benefit in diseases as life threatening and seemingly incurable as cancer?

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Ginger’s Many Amazing Medicinal Benefits Revealed in Recent Research

Ginger is one of the most versatile food-spice-herbs known. Ginger is a fundamental herbal treatment among among Traditional Chinese Medicine, Ayurveda, Traditional Thai Medicine, Japanese Kampo Medicine and various others. An accumulation of studies and chemical analyses in 2000 determined that ginger has at least 477 active constituents. Finally, researchers are getting wind that ginger can treat numerous ailments – as purported in these traditional medicines thousands of years ago. In fact, in the past five years, a number of human clinical studies have shown some of ginger’s amazing properties to treat and prevent various disease conditions—just as predicted by the ancient medicines.

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Woman Battles Brain Cancer Using Low-Carb Ketogenic Diet Without Chemo

Alix Hayden has brain cancer, but instead of undergoing surgery and grueling chemotherapy, she's fighting it with the low-carb, high-fat ketogenic diet and has been doing great so far. Some of the most exciting research to come out in the past few years regarding the high-fat low-carb ketogenic diet has been in the area of cancer treatment. The results are so promising that new "ketone" drugs are in the pipeline. The ketogenic diet is a high-fat, low-carb, and moderate-protein diet that was first developed in the 1920s at John Hopkins hospital to treat epilepsy. Some children with seizures saw great success on the diet, often where drugs had failed. Today, the ketogenic diet principles -- particularly using coconut oil as the main fat -- are being used to treat neurological diseases such as Alzheimer's, as well as successfully treating cancer.

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Sauerkraut: Anti-cancer Fermented Food that Restores Gut Flora

Sauerkraut can be an important part of diets designed for healing cancer. Sauerkraut is a German word that simply means sour white cabbage. Lacto-fermented cabbage has a long history of providing benefits for many different health conditions, and now it is proving to be beneficial for cancer. Cabbage, by itself, offers a number of health benefits, but the fermentation process increases the bioavailability of nutrients rendering sauerkraut even more nutritious than the original cabbage. Sauerkraut should be considered a super food for cancer prevention, and be included as a part of diets designed to treat cancer.

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Researchers Establish Benefits of High-dose Vitamin C for Ovarian Cancer Patients

Few things infuriate the medical community more than the health claims for simple vitamin C. The fact that simple vitamin C is as effective or more effective than drugs is information they fight hard against, not wanting the public to know or believe. The FDA goes after companies or doctors who make health claims for vitamin C, and doctors can lose their license if they use vitamin C openly in their practice. According to the FDA, vitamin C is not approved as a drug, and therefore it is risky to use it professionally to cure anyone. This is in spite of the fact that there are well over 200 diseases that vitamin C is effective in treating, which have been documented through research, including such distinguished scientists such as Linus Pauling who was awarded the Nobel Prize in Chemistry in 1954. So when another study is published from a major university in the United States on vitamin C, this time in its use for ovarian cancer patients, you can be sure it will cause a lot of contention in the medical field. We probably have Dr. Jeanne Drisko, M.D., director of the Integrative Medicine program at the University of Kansas to thank for getting this study published.

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FDA Denies Alternative Treatment to Two Terminally Ill Young Women

FDA Denies Alternative Treatment to Two Terminally Ill Young Women Sammy Hagar, Sen. Kelly Ayotte & 100,000 concerned citizens plead for agency to grant ‘Compassionate Use Exemption’ We have recently reported on the FDA's renewed attacks against Dr. Burzynski in Texas. His cancer treatment has cured many people, but the FDA continues to attack him and restrict treatment. As a result, people who could benefit from the treatment are dying. The press release below from today (February 11, 2014) reports on two terminally ill young women, one aged 12 and the other 46, who have been denied this potentially life-saving treatment.

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How Much Cancer-Causing 4-MeI May Be in Your Soda?

Caramel color, which is widely used in brown soft drinks, may cause cancer due to 4-methylimidazole (4-MeI), a chemical byproduct formed when certain types of caramel coloring are manufactured. 4-MeI has been found to cause cancer in animals and the International Agency for Research on Cancer declared it to be “possibly carcinogenic to humans”. A Consumer Reports study found levels of 4-MeI in soft drinks at levels that exceed those requiring a cancer warning label. Caramel color may be listed on labels as “artificial flavor” or “caramel color”.

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