China is Stockpiling Food in Preparation of Looming Food Shortages While U.S. Increases Exports
While killer lockdowns in China are leading to starvation and mass suicide, as well as serious disruptions to exports, China has been quietly stockpiling food for the past couple of years in what appears to be preparation for coming food shortages, and is increasing imports of food. In December of 2021, RT.com reported that China had the world's largest stockpile of grains. Today, RT.com is reporting that China is addressing "food security concerns" by increasing their imports of soybeans, mostly from the U.S. Soybeans are high in protein and the #1 ingredient in livestock feed today. People in the Washington D.C. are stating that these increased exports of food to China are good for American farmers, apparently ignoring the fact that the U.S. should also be stockpiling food as part of our own national food security. Not only can soybeans be used in animal feeds, it can be turned into biodiesel and combined with petroleum diesel to help keep our trucks on the road in the event that fuel becomes scarce or too expensive to operate the nation's trucking fleet. So as China increases their food security, the U.S. Government seems to be destroying our own food security here in the U.S.