Is It Safe to Eat Bacon?

By Dr. Mercola

Just to be clear, although I have cautioned against the consumption of pork, I am NOT anti-pork (or anti-bacon). My concern about pork is that you are cautious about the source of the pork you consume—just as you should be cautious about the source of your beef, eggs and poultry. If your pork is pasture-raised […]

The Agrochemical Industry’s Desperate Attempts to Attack Organic Food

The Anti-Organic Straw Man 

by The Cornucopia Institute

If you’ve been eating organic foods to increase your daily intake of zinc and copper, two common nutrients found in a variety of foods, we’ve got news for you. A recent study from Denmark compared organic and conventional diets and found no difference in zinc and copper absorption.

Picture […]

70 Percent Commercial Pork Contaminated with Dangerous Pathogens

By Dr. Mercola

Regardless of your spiritual beliefs, there may be good reason to carefully consider your decision to include pork as a regular part of your diet, because despite advertising campaigns trying to paint pork as a “healthy” alternative to beef, research suggests it may be hazardous to your health on multiple levels. One […]

Dr. Oz Slanders Families Who Choose Safe Organic Food for Their Children

Dr. Oz in Time Magazine Slandering Families Who Choose Safe, Organic Food for Their Children

Protecting Children’s Health: American Academy of Pediatrics Misses the Big Picture in Their Flawed ‘Organics’ Analysis

By Charlotte Vallaeys
The Cornucopia Institute 

For the first time, the American Academy of Pediatrics (AAP) has weighed in on organic foods for children.  Its news release was widely covered in the national media.

While the AAP should be commended for acknowledging the potentially harmful effects of pesticide residues on conventional foods, their report—and associated press coverage—is […]

Study: Far Fewer Chemicals Needed in Farming

This is a matter of paying people for their knowledge and smart work instead of paying chemical companies for poisons.

New GM Crop Threatens Entire Existence of Organics

by Heather Loney
Global News

There’s a new genetically modified crop on the horizon that some say is jeopardizing the entire Canadian organic farming industry.

Organic farmers across the country are sounding the alarm bells on the state of alfalfa, one small plant with a massive role in organic farming.

When most people hear the word alfalfa they generally think of sprouts they […]

“Organic” Baby Food May Soon Contain Who-Knows-What

by Alliance for Natural Health

The National Organic Standards Board (NOSB) is even considering allowing genetically engineered vaccines for organic livestock. Action Alert!

The NOSB—a division of the USDA—is responsible for regulating all organic crops and determining what can be called “Certified Organic.” The board is meeting next week, and on the agenda will be whether to allow eight synthetic […]

USDA Offers the Biotech Industry Blanket Immunity for Contaminating Organic Crops

by Alliance for Natural Health

USDA calls it “coexistence,” but it’s just a way for GMO farmers to harm whomever they like—without consequence. Action Alert!

Many countries across the globe ban genetically engineered crops and foods. The USDA, rather than banning GMOs, aggressively supports them and claims that GMO crops will coexist alongside non-GMO crops.

The USDA’s Advisory Committee on Biotechnology […]

New Junk Science Study Dismisses Nutritional Value of Organic Foods

by Alliance for Natural Health

You’d think Stanford would be above such sloppy research. You’d be wrong.

Stanford University researchers conducted a meta-analysis (a selection and summary) of seventeen studies in humans and 230 field studies of nutrient and contaminant levels in unprocessed foods (e.g., fruits, vegetables, grains, milk, eggs, chicken, pork, and meat).

The study, published yesterday in The […]