April 20, 2014

Adding Cholesterol to Diet Reduces Autism Symptoms

Dr. Eugene Arnold of the Ohio State University Medical Center is researching the cholesterol link to Autism. Realizing that our brains are made up of a significant amount of cholesterol, he starts with the assumption that those with Autism may not be suffering from too much cholesterol, but in fact may be suffering from too little. After adding cholesterol to little Rose Barker’s diet, she started smiling, reading, and interacting with others like never before. Her mother comments: “The cholesterol has changed our life. It is exactly what she needed, and the development started almost immediately.”

 

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Could Magnesium Deficiency Be Causing Many of Your Health Problems?

Could Magnesium Deficiency Be Causing Many of Your Health Problems?

Magnesium is one of the most essential minerals required for more than 300 biochemical reactions in the body. It controls nerve impulses, body temperature regulation, detoxification, energy production, and the formation of healthy bones and teeth. There are over hundred different symptoms and cofactors of magnesium deficiency, some of which include muscle pain, insomnia, fibromyalgia, migraines, and low bone density.

Diet Soda Sales Plummet as Consumers’ Understanding of Deadly Health Risks Grow

Diet Soda Sales Plummet as Consumers’ Understanding of Deadly Health Risks Grow

Soda consumption is now in “freefall,” having dropped to its lowest point since 1995, with diet sodas taking the greatest hit.

One of the largest studies of its kind found that drinking just two diet drinks a day can increase your risk of an early death from heart disease by 50 percent. Previous research looking at aspartame toxicity also found a clear association between aspartame consumption and non-Hodgkin’s Lymphoma and leukemia.

Obesity Now Threatens to Overtake Hunger as Global Health Concern Number One

Obesity Now Threatens to Overtake Hunger as Global Health Concern Number One

In 1950, the number of starving individuals on Earth was estimated to be around 700 million; 100 million people, primarily in rich countries, were obese. By 2010, the world’s hungry had marginally grown to 800 million, while the number of obese citizens of the world had exploded to 500 million. Estimates suggest that by 2030, more than one billion people, worldwide, will fall into the obese category.

How Turmeric Can Save the Aging Brain From Dementia and Premature Death

How Turmeric Can Save the Aging Brain From Dementia and Premature Death

A promising new study published in Cellular Physiology and Biochemistry reveals the primary polyphenol in turmeric known as curcumin (which gives it its golden hue) may provide what the study authors describe as an “effective therapeutic strategy to reverse age-related cerebrovascular dysfunction.”

Age-related cerebrovascular dysfunction is occurring on an epidemic scale in Western countries and include, “stroke, cerebral amyloid angiopathy, cognitive decline and neurodegenerative diseases.” Presently, very few if any conventional medical interventions are capable of providing effective solutions, and none have been found to reverse underlying pathologies in conditions whose trajectories are generally characterized as ‘incurable.’ All the more reason why the new study holds so much promise in providing an evidence-based natural solution that is safe, effective, affordable and easily accessible as a familiar food ingredient.

Aged Garlic and Other Natural Strategies Reduce Hypertension

Aged Garlic and Other Natural Strategies Reduce Hypertension

Researchers from Australia’s University of Adelaide have confirmed that garlic is effective for reducing blood pressure. We can now add garlic to the list of several natural strategies to reduce hypertension. The researchers conducted a double-blind placebo-controlled clinical trial with 79 patients who had been diagnosed with uncontrolled systolic hypertension. Researchers said their trial suggests aged garlic extract to be an effective and tolerable treatment in uncontrolled hypertension, and may be considered as a safe adjunct treatment to conventional antihypertensive therapy.

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